mouth species Learn more about mouth species
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Where is the striped bourbon coffee flavor bourbon?
Professional coffee knowledge exchange more coffee bean information Please pay attention to Coffee Workshop (official Wechat account cafe_style) bourbon species is a coffee tree belonging to a branch of Arabica species, usually bearing red fruit, called red bourbon, in addition to yellow bourbon, yellow bourbon, relatively low yield, but better quality. The yellow bourbon species is the bourbon species and its
2019-08-07 Stripes bourbon coffee flavor where professional knowledge communication more -
Song species yellow branch fragrant single fir tea with old purple teapot how to brew? How much water is suitable for soaking?
Purple teapot tea best, is a lot of tea friends know, but with what pot bubble, how to bubble, often there are many tea friends confused. In fact, there are some small details about what tea is made in the purple teapot. Today, we will know the six kinds of tea in the purple teapot. Green tea is not fermented tea, more common green tea
2022-04-27 Song Zhonghuang Aromatic Single fir tea Old Purple teapot How Brewing How much Water comes -
What brand of black coffee is not sour mouth Brazilian chocolate carat coffee features mellow texture sweet
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Front Street-Brazil San Antonio Chaucla Introduction Brazil San Antonio Chaucla Country: Brazil Plantation: Minas Gerais Santo Antonio Do Amparo Species: Mundo Novo, Catuai, Catucai Sea: 1000-1100M
2020-03-14 what brand coffee non-sour mouth brazilian carat character texture mellow sweet -
What is the coffee flavor of Panama Elida Estate?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Panama is a country that Chinese people don't know much about, but it has always had an indissoluble relationship with high-quality coffee. Fresh, elegant, floral and sweet taste have always been recognizable signs of Panamanian high-quality coffee, making it unforgettable for people who drink it. The history of Elida Farm can be found
2019-06-09 Panama Ellie Manor Introduction Coffee What Flavor Specialty Knowledge -
Introduction of Rosa Fine Coffee quality Rosa Coffee Flavor characteristics of Rosa Coffee mouth
The species of Geisha was discovered in the Rose Summer Forest of Ethiopia in 1931 and sent to the Coffee Institute in Kenya; it was introduced to Uganda and Tanzania in 1936, in Costa Rica in 1953, and Panama was introduced in the 1970s by Francesca of Dongba Seven Farm Garden. Mr. Serraxin got the seeds from CATIE in Costa Rica and started growing Rosa Coffee because
2016-03-28 Rose summer boutique coffee introduction quality flavor characteristics rose summer Geisha -
What new species is this cup that keeps coffee cold forever?
As long as you have a computer, you can enjoy a pleasant hot coffee anywhere. The biggest difference between coffee and wine is that whenever you want to sip it slowly and savor it, the flavor of coffee will continue to decline as the temperature drops. The first mouthful of alcohol, often drink to cool after bitter to difficult to swallow. For coffee, this innate bad problem, Power from the United States
2017-04-06 this coffee forever put no cup exactly what new species species only -
Boutique coffee speciality coffee: Pacamara species of Chateau Siberia in El Salvador
When it comes to Salvadoran coffee, I think of Pacamara and hot spring water-washed coffee. This time the coffee in Siberia Estate of El Salvador is not hot spring water, but it is Pacamara. El salvador is a small country in Central America, adjacent to Guatemala and Honduras. Like its two neighbors, El Salvador is also prosperous.
2014-08-27 Boutique coffee Pacamara -
Record of Bourbon Coffee brewing at Ngam Bamuyi processing Plant, Rwanda _ Rwanda Coffee Bean species
For more information on coffee beans, please follow Coffee Workshop (Wechat official account cafe_style) Rwanda is a small landlocked country in East Africa with hilly terrain, fertile land and ancient bourbon species. Quality coffee beans are grown everywhere in Rwanda. It is said that coffee was introduced to Rwanda by German missionaries in 1904.
2018-10-18 Rwanda Nga Mba Mushu processing plant bourbon coffee brewing recording beans -
MDLS Manor in Colombia details how MDLS Manor improves the quality of coffee beans.
MDLS this manor, not only comprehensive, environmentally friendly manor, the point is: she is really fragrant, the taste is very rich. MDLS Manor is located in Bucaramanga, Colombia, is more than 130 years old manor, elevation up to 1700 meters, the full name of the manor is: farm of Mesa de los Santos English meaning Table of the Saints, founder: Fou
2017-11-25 Columbia MDLS Manor details introduction how to improve Coffee beans quality -
Introduction to the characteristics of Colombian Coffee beans and Fine products in the Manor area
There are two series of coffee in the world, one is the hard coffee represented by Brazil, which has a strong flavor, and the other is the soft coffee represented by Colombia, which has a light flavor. The difference lies in the altitude and planting method of the place of origin. Brazil grows coffee in hilly red soil more extensively, while Colombia produces intensive farming in mountain black soil. Arabica species have to be mentioned in Colombian coffee species (scientific name
2016-11-16 Columbia coffee beans characteristics manor region boutique introduction world coffee -
A brief introduction to the treatment method of grinding degree and baking degree for long-lasting sweet lemon tree manor in Nicaragua
Sipping: vanilla, tea, sweet grapefruit, fat in the mouth, sweet mint chocolate, tea tree essential oil aroma, chocolate, black sugar, walnut fruit (peach, plum), cream, lasting sweetness this variety of coffee is very beautiful in appearance, is the Java long seed (Java long berry) from Nicaragua. Java species are still planted in Java at present.
2017-03-06 Sweet durable Nicaragua lemon tree manor grinding baking degree treatment -
Sweet fruit taste strong Panamanian coffee flavor introduction jadeite manor Panamanian coffee species manor
La Esmeralda Manor has won 12 coffee competitions so far, and the highest bidding record for three times in online open bidding is US $21 in 2004, US $50.25 in 2006 and US $130 in 2007. Of course, other countries have also soared a pound of good coffee close to $50 (Brazil's CoE champion Fazenda Santa Ins in 2005)
2016-08-04 Sweet sweet strong Panama coffee flavor introduction jade manor species -
Introduction to the fragrant Panamanian Rosa Coffee Jade Manor
The species of Geisha was discovered in the Rose Summer Forest of Ethiopia in 1931 and sent to the Coffee Institute in Kenya; it was introduced to Uganda and Tanzania in 1936, in Costa Rica in 1953, and Panama was introduced in the 1970s by Francesca of Dongba Seven Farm Garden. Mr. Serraxin got seeds from CATIE, Costa Rica, and started growing Rosa Coffee.
2016-07-15 Rich scented Panama Rose Summer Coffee Jade Manor introduction Ge -
Colombia Fine Coffee Beans Vera Province Snail Manor Round Beans PB Wash Beans Growing Environment and Mouth
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Colombia fine coffee beans Vera snail manor round beans PB washed beans planting environment and taste characteristics? Colombia Vela snail estate washed round beans Caturra species 1700M Flavor description: ripe plum fruit, caramel sauce, toast sweet
2018-07-18 Colombia Fine Coffee Bean Vera Province Snail Manor Round Bean Washing Planting -
Nicaraguan Coffee Manor Matagalpa production area Tianyi Manor Flavor, taste and aroma description characteristics Jane
Taste: dry: vanilla, chocolate, sweet, sweet lemon, sugar, blueberry, cream, citrus wet: vanilla, cream, water pear, special tea flavor: vanilla, tea, sweet grapefruit, grease in the mouth, sweet mint chocolate, tea tree essential oil aroma, chocolate, black sugar, nuclear fruit (peach, plum), cream, cream
2017-03-03 Nicaragua coffee manor Mataga Erpa producing area providence flavor taste -
Roasting of Panamanian Pokuit boutique coffee beans
Panama, a country that people know too well, has always had an inextricable bond with high-quality coffee. It tastes fresh, elegant and floral. Sweet honey has always been a recognizable symbol of Panamanian high-quality coffee, making it unforgettable for those who drink it.
2014-07-01 Coffee knowledge Panamanian coffee beans coffee roasting fine coffee -
Citrus fragrance description of Panamanian Erida Manor Coffee Flavor Grinding characteristics Variety mouth
Panamanian Rose Summer: a rare wild variety, the champion and regular guest of various tasting competitions in the world. The appearance of raw beans is slender, ripe beans have unexpected citrus aromas, and the aftertaste is full of flowers and sweet fruit. Absolutely unique boutique coffee. Rosa originated from a very rare wild species in Ethiopia, and the name of the bean may have been found near a small local village called Rosa.
2016-10-14 Citrus fragrant Panama Ellie Manor Coffee Flavor description Grinding characteristics -
Panamanian Jade Manor Blue Rose Summer washing geisha Geisha species, Brand recommendation and Manor
Professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) the species of Geisha was discovered in the rose summer forest of Ethiopia in 1931 and sent to the Coffee Research Institute in Kenya; it was introduced to Uganda and Tanzania in 1936 and in Costa Rica in 1953, and not many people paid much attention to it until one day, by Don.
2017-05-09 Panama Jade Manor Blue label Rose Summer Water washing geisha Geisha species -
Coffee Coffee Coffee introduction to Arabica species
Arabica species VS Robusta species as a crop, tree species and planting environment are the basic factors for the good ring of coffee beans. At present, the coffee beans in circulation in the coffee market are Arabica (Coffea Arabica) or Robusta (Coffea Robusta). Generally speaking, Arabica coffee trees have fragile vitality, low resistance to diseases and insect pests, and requirements for planting environment.
2015-06-12 Coffee classification boutique introduction rabbi card species Robbins Booth -
Mantenin is so heavy.
Each country's coffee has its own characteristics, some of which are even unique, so that people know which country it is. Such as Ethiopia's rich fruit acid, Kenya's red wine flavor. And there is a kind of coffee, as long as drink a mouthful, even do not have to carefully taste the taste of coffee, only from the mellow feeling can know that this is a coffee, he is coffee
2014-09-02 Mandheling